Collection: Wisconsin Beef
Our farm offers both grain-finished and fully grass-fed beef. Grass-fed cattle eat grass while on pasture and hay in the winter, while our grain-finished cattle have grass while on pasture and are finished with both grain and hay. Both feeding methods yield flavorful, nutritious beef your whole family will enjoy.
The breeds on our beef farm include Black Angus, Red Angus, Red Devon, Galloway, and Hereford.
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Ground Beef (grain-finished)
Regular price $8.00 USDRegular priceUnit price per -
Sold outGround Beef (grass-finished)
Regular price $10.00 USDRegular priceUnit price per -
Bulk Beef Deposit
Regular price From $100.00 USDRegular priceUnit price per -
Ribeye Steak (grain-finished)
Regular price From $32.00 USDRegular priceUnit price per -
Sold outChuck Roast (grain-finished)
Regular price From $25.00 USDRegular priceUnit price per -
Hamburger Patties 1/4 lb. (grass-finished)
Regular price $11.00 USDRegular priceUnit price per -
Sold outRibeye Steak (grass-finished)
Regular price From $14.00 USDRegular priceUnit price per -
Sirloin Steak (grain-finished)
Regular price From $10.00 USDRegular priceUnit price per -
Hamburger Patties 1/4 lb. (grain-finished)
Regular price $9.00 USDRegular priceUnit price per -
Sold outStew Meat (grain-finished)
Regular price From $12.00 USDRegular priceUnit price per -
Original Snack Sticks — Grass-Finished Beef & Heritage Pork | 3 oz. (3 sticks)
Regular price $6.00 USDRegular priceUnit price per -
Sirloin Steak (grass-finished)
Regular price From $12.00 USDRegular priceUnit price per -
Sold outPorterhouse Steak (grain-finished)
Regular price From $42.00 USDRegular priceUnit price per -
Beef Liver (grain-finished)
Regular price From $2.70 USDRegular priceUnit price per -
Beef Liver (grass-finished)
Regular price From $2.50 USDRegular priceUnit price per -
Tenderloin Steak (grain-finished)
Regular price From $27.00 USDRegular priceUnit price per
